Naturopathic Botox Support

Botox is a drug preparation of the bacterium Clostridium botulinum. The order of bacteria Clostridium all has a physical similarity that they cause “profound paralysis or profound contractive spasmodic conditions…” (Klein, Miasms and Nosodes Book 2009 p. 90) This is true from a homeopathic, bacterial, and drug perspective.

Getting Botox injections are part of many peoples reality. It smoothes the effects of stress and tension on the facial muscles, imparting a more youthful, relaxed visage. Botox is not for everyone, and for some, it can be a one or two time treatment for specific events – weddings, career moves, mid life crisis! After many years of considering it, I had a first (and follow up) Botox treatment this year for my 38th Birthday from Kathy Molloy RN – a well-established and experienced Botox expert at Akari who loves to see facial transformations. It was a positive experience for 3 reasons:

1. I did pre and post care using teas and homeopathic remedies to ensure the best treatment success for the therapy. Botulism is a serious condition, which can be fatal. Very few people have statistically negative results from cosmetic dermal procedures, but side effects are possible.  To counteract possible side effects of the Botox Injection, I took Homeopathic Arnica and Ledum before the injection, and a single remedy from the Clostridium group of remedies after the injection that best fit my symptom picture. When I went in for a secondary set of injections and follow up, I was lazy and did not do my prophylactic treatment, as my initial treatment had been such a success!  I had a headache for 4-5 days afterwards, and some very tender spots where the injections had gone in. I may have also had a slight transient droop in my right eyelid. This proved to me that prevention is the best medicine! Taking homeopathic remedies to counteract the possible side effects proved more effective than not taking the safe, and inexpensive remedies.

2. The best Botox effects result in youthful transformation.  Transforming the face to erase lines may sound like a simple paralytic procedure, but you are actually asking your body to release muscle memories. My experience of this was that I needed to consciously release some old anger and frustrations in the first few days after the treatment, to help my body align with the new muscle structure.  Think about it  – all those years of frowning were for reasons; addressing the emotional context on a physical AND emotional level allowed for more profound transformation.

3. Headaches are a very common side effect – as the biochemical systems of the body are literally metabolizing the toxic Botox substance.  Improving your lymphatic circulation through local massage and gentle detoxification support allows your body to more easily transform the chemical. Too much detoxification, and the Botox drug may actually not work as well as you hope! Not enough detoxification, and flu like symptoms, headache, facial pain, nausea and prolonged redness will result.

I also saw Hadley Clark L. AC from Zenkai Acupuncture for a post-Botox acupuncture treatment to eliminate my headaches. She was wonderful!  Traditional Chinese Medicine has an entire system of care devoted to Facial Rejuvenation Acupuncture -designed to reduce fine lines, improve skin tone and texture, and eliminate redness. Following a Botox treatment with a facial acupuncture series, or having a series done when a new Botox injection would be indicated is one way to make the effects of Botox last longer, to decrease the amount of injections, and to address facial aging from a more holistic perspective.

Many people were surprised that as a ND, I would even consider Botox.  Naturopathic Medicine is not against the science of (anti-aging) pharmaceuticals, nor is it only “natural” products. It is a system of medicine that offers individualized care, grounded in the understanding that given the correct support, the body has the wisdom to heal itself.  Naturopathic Medicine uses the most natural, least invasive and least toxic therapies needed for each case – in this case to support the toxic therapy at hand!

Why use homeopathy? Because it is the safest, and most effective way to counteract the side effects of invasive medical treatments. Homeopathy believes that many substances, but especially bacterial, viral and fungal infections, can create a genetic taint or footprint that continues to affect cellular expression beyond the primary infection. These “taints” or “miasms” can affect the genetic memory enough to cause intergenerational health problems.  If you are willingly introducing very toxic bacteria into your system, for beauty (or pain relief) isn’t it worth also addressing the potential long-term negative ramifications from the start?

To Book a Facial Rejuvenation Support Treatment, please call 207-233-3944. The initial consultation is 45 minutes, with a post-injection follow up phone or Skype consult

BOTOX SIDE EFFECTS – FYI

“The most common side effects of injections around the eyes and in the face include temporary bruising, eyelid drooping (ptosis), dry eyes, and double vision (diplopia) (Hsiung 2002; Tan 2002), and facial droop can occur with injections into the cheek. “http://www.botoxfacts.ca/sideEffects.html

“Check with your doctor if any of these most COMMON side effects persist or become bothersome when using Botox: Anxiety; arm pain; back pain; dizziness; drowsiness; dry mouth; dry or irritated eyes; facial pain; flu-like symptoms; headache; inability to focus the eyes; increased cough; indigestion; nausea; neck pain; pain, redness, swelling, or tenderness at the injection site; runny nose; sensitivity to light; stiff or weak muscles at or near the injection site; tiredness; sweating.

Seek medical attention right away if any of these SEVERE side effects occur when using Botox: Severe allergic reactions (rash; hives; itching; difficulty breathing; tightness in the chest; swelling of the mouth, face, lips, or tongue; unusual hoarseness); bleeding at the injection site; chest pain; difficulty swallowing or breathing; double or blurred vision, or other vision changes; drooping of the upper eyelid; eyelid swelling; fainting; fever, chills, or persistent sore throat; irregular heartbeat; loss of bladder control; loss of strength; paralysis; seizures; severe or persistent muscle weakness or dizziness; shortness of breath; speech changes or problems; worsening migraine.” http://www.drugs.com/sfx/botox-side-effects.html

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Introducing……

The kitchen table has seen generations of families, friends, and lovers sit down to talk about what is really wrong. Its where we cry fresh tears, or hold them back. Its where we open mail, check email, or sit down for a long phone chat. Its a place of connection, convenience, and commiseration. The kitchen is the heart of every household, and the center of a families nourishment. Kitchen Table Naturopathics is all of this and more!

Based on the modern concept of boutique medicine and the classic model of country family physician, Kitchen Table Naturopathics offers phone sessions, skype consultations, and at home visits at your kitchen table or mine. Free initial 15 minute assessments are available in person or over the phone, to ensure we can work well together.

Please call for a Fee Schedule or email thewrightnd@gmail.com to set up an appointment. I look forward to seeing you soon!

 

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Optimizing Nutrition for Beautiful Skin

The skin is the largest organ of the human body – and the only one that the world can see. Keeping skin luminous requires not only topical maintenance, but also premium nutritional support and hydration. The skin is a secondary organ of elimination. This means that when the primary organs of elimination  -the liver, kidneys and bowels – become overworked, the skin takes on the additional job of detoxifying for the body. This results in acne, redness, discoloration, eczema, rosacea, spider veins and other cosmetic maladies. Fortunately, by providing skin with optimal essential fatty acids, antioxidants, vitamins and minerals, and by improving detoxification at the primary sites of elimination, you can maintain the glowing, clear complexion and collagen levels you have always wanted.

NUTRITIONAL SUPPORT FOR HEALTHY SKIN

¨     Eat more liver-loving foods on a daily basis. Start your day with the juice of 1/4 a lemon in a pint glass hot or cold water on waking to get your digestion started. Eat at least 2 of the following foods daily to improve detoxification: beets, carrots, cabbage, cauliflower, kale, bok choy, arugula or broccoli.

¨     Increase your vegetarian daily essential fat intake. Nuts, seeds, avocado, and ground flax seeds are all sources of essential fatty acids. Use olive oil and/or organic coconut oil for cooking. Nuts and seeds are best raw, unsalted and unroasted. (You can dry-toast them yourself in a cast iron pan to improve taste without losing all of the nutritional benefits.)

¨     Choose local cold water fish, such as cod, sardines, sole, haddock, or herring  2-3 times per week. Avoid swordfish, shark, king mackerel, halibut, sea bass or tuna steak, which contain high levels of mercury. Remove skin from all fish to reduce PCB contamination. Tuna, sea bass and Atlantic cod are overfished. Tuna can only be eaten once every 2 weeks to avoid mercury contamination. Only eat wild caught salmon, avoid farmed if possible.

¨     Ensure adequate fibre intake daily from whole grains, lentils, beans, vegetables, and fruits. Be adventurous with your grains – try millet, quinoa, brown rice, wild rice, and buckwheat kasha as part of your meal plans. Include a minimum of two raw vegetables daily and one piece of organic fruit.

BASIC SUPPLEMENT SUPPORT FOR BEAUTIFUL SKIN

Omega 3 Fish oil – 2 caps twice / day or 1 tsp – Omega 3 oils reduce inflammation decreasing redness and dryness. They also keep hair, skin, and nails rich and lustrous with essential fatty acids to nourish from the inside out.

Jarrow CoQ10 – 1 capsule daily – CoQ10 is a potent fat antioxidant and works microscopically to maintain your cellular health. Healthy cells = healthy skin

Vitamin C -2000mg daily. C is an integral component of the collagen matrix. It is also a potent water soluble antioxidant, which works to detoxify the fluids surrounding cells. Adequate levels of vitamin C can be absorbed from a diet high in organic fruits and vegetables, otherwise supplementation is advised. Research has also proven that topical Vitamin C products improve skin quality.

Zinc/Copper by AOR. Copper pairs with Vitamin C to form collagen, and Zinc is an essential mineral for many enzymatic processes. If you are having problem skin, supplement with a Zinc / Copper mineral at least 6 months of each year.

ADVANCED SKIN CARE

With more invasive procedures such as aggressive peels and some laser treatments, more personalized treatments may be needed to optimize healing and provide long term maintenance. Its best to create a plan for before, during and after your facial rejuvenation.

Homeopathy is an integral part of advanced skin care. Several studies have been done using Arnica Montana in homeopathic preparation for post surgical care. http://www.med.nyu.edu/content?ChunkIID=38342 These have all illustrated that this remedy decreases post-operative edema, and can reduce pain and bruising as well. Homeopathy is extremely safe, and can be used to treat bruising, pain, burns, and other side effects of advanced facial care.

Complicated or chronic dermatological conditions such as vitiligo, acne, rosacea, eczema and other pathological skin conditions generally require personalized treatment plans as these all involve internal organ dysfunctions that are manifesting as skin conditions. Nutrition, Botanical Remedies, Stress Management and Lifestyle Counseling will likely be employed to restore your skin to its natural beauty.

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Guerrilla Marketing

Thanks for finding me! And Welcome. I want to be your new Doctor 🙂 I am here to offer you health care solutions to your big and little problems. Naturopathic Doctors are Alternative Medicine Family Docs – we are trained in pathology, diagnosis, physical examination, pharmacology (and can prescribe meds.) We are the experts in natural medicines including herbs, homeopathy, nutrition, nutraceuticals and vitamins which means we know what works, and what doesn’t. We know what brands are good, and what product combinations are most helpful or possible dangerous.

Marketing  requires serious introspection, self definition and some humor!  In the journey down into the deepest depths of my practice, I realized that while I am *really good* at women’s healthcare, stress management, and digestive disorders,  what I am *Best* at is individualized medicine. I don’t treat disease, or gender, or conditions, or age groups. I treat the individual human by listening to your story, understanding the pathological mechanisms, and synthesizing an effective recovery plan.

Free 15 minute consults are available to meet each other and make sure we are on the same page. Call 207 233 3944 to book yours. Prepare to feel (even) better!

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Its Not You. Its Your Food!

Chances are, you are having some kind of allergic response to the foods you are eating. For some people this manifests as weight gain, puffiness, or bloating. For others its drippy nose, itchy mouth and red eyes. Someone else manifests their allergic response as constipation or diarrhea, and someone else has creaky sore knees and chronic urinary tract infections. How can one set of reactions have so many manifestations? Because we are all different types of people with different genetic and systemic vulnerabilities. Our immune systems are also unique, and respond individually  to stress.

70% of our immune system is in our guts. It is our digestive immune systems job to separate out food from bacteria and parasites and viruses and other “non-self” things that we ingest. However, with age, or over-medication, or stress, or a whole host of other complicating factors our digestive immune system can become imbalanced and start to identify foods as “enemies.” Then, every time that food is eaten, we mount an immune attack against it! Creating inflammation, swelling, mucus production – a whole mini-battle scene in your gut. When this happens daily, it starts to affect the organs involved and creates local damage, which impairs intestinal integrity. Then, little particles of inflammation leak into the bloodstream and negatively affect distant organs. Thus, the “personalized” food sensitivity effects of bladder, respiratory, joint, brain or other system dysfunction.

Most common allergenic foods:

  • Dairy, wheat, soy, corn, eggs, chocolate, oranges (citrus), seafood  (especially shellfish), additives/preservatives, tomatoes, potatoes, strawberries, peanuts, almonds.
  • Hereditary factors do set up susceptibility, as allergies appear to run in families.  For example, if both parents have an allergy/intolerance, then there is a 67% chance that the offspring will be allergic.  Therefore, be extra careful when introducing these foods to babies.

Common physical and symptomatic signs of food allergy:

  • Dark circles under the eyes, puffiness under the eyes, chronic swollen glands, runny nose/nasal drip
  • Canker sores, celiac disease, chronic diarrhea, constipation, gas, gastritis, heart burn/acid reflux, IBS, ulcerative colitis, gallstones
  • Chronic infections, frequent ear infections
  • Bed-wetting, chronic bladder infections, kidney disorders
  • Asthma, chronic bronchitis, wheezing, itchy nose or throat, sinusitis
  • Acne, eczema, hives, itching, skin rash, red (burning) ears
  • Bursitis, joint pain, low back pain, arthritis and arthritic disorders
  • Arrhythmia, edema, fatigue,
  • Headache, migraines
  • Hyperactivity, anxiety, depression, inability to concentrate, insomnia, irritability, mental confusion, seizures

Diagnosis:

Identifying the foods your system is reacting to is important. It can be so varied – wheat for one person, salmon and sesame seeds for another! By identifying the problematic foods, you can also “know your devil.” Even if you still choose to eat the food occasionally, at least you can predict the response and manage it as needed. Knowing the problem often makes the symptoms more bearable!

There are many ways to identify food sensitivities. As a Naturopathic Doctor, I use blood work for people with multiple system involvement or complicated medical histories. The test starts at $269 for 95 foods, and increases for additional foods or for candida antigen identification. The hypoallergenic dietary method is an excellent detoxification diet. It is a great method of self diagnosis for people who have one or two symptoms that may be related to food sensitivities. It is also a fantastic weight loss diet, and I often use it for that reason alone!

  • Hypoallergenic Diet: Food elimination and subsequent reintroduction
  • Bloodwork: IgG testing using bloodspot analysis
  • Applied kinesiology (AK):  Muscle testing for strength/weakness in the presence of the food being tested
  • Vega / Intero Food Test: A biofeedback-like software program based on AK that tests your bodies electrical responses to foods.

I personally am not trained in AK food testing, and have not found a practitioner in Maine who does the Vega style testing.

To minimize immune reactivity & enhance your immune system:

  • Identify and eliminate the foods that you are reacting to.
  • Increase the variety in your diet and rotate foods – do not get stuck eating the same ingredients or foods every day.
  • Eat organic foods! Especially those fruits and vegetables that can’t be peeled and animal products – milk, yoghurt, eggs and meat.
  • Minimize tuna, swordfish, farmed salmon and other large fish known to have heavy metal contamination.
  • Don’t drink tap water! Use a filter or switch to reverse osmosis-treated water to eliminate fluoride, chlorine, and other chemicals that are present.
  • Supplement with antioxidants: vitamins A, C, E, zinc and selenium.
  • Once or twice a year take a course of probiotics (especially if you have just completed a course of antibiotics) – these are the good bacteria that your intestines and your immune system need to function optimally.  You need a probiotic that provides both Lactobacillus and Bifidus bacteria.
  • Don’t suppress stomach acid production with heart burn-relief aids – instead, identify the triggers and eliminate them.  You need that acid to act as a barrier against bacteria, viruses and fungi in our environment.

Recognizing that you probably have food sensitivities, and diagnosing them appropriately is the first step towards feeling (and looking) better. Depending on your age, and how long you have had your symptoms, you may also need to do some digestive system repair. This is a four staged series of treatments that clean up your sites of inflammation, heal your gut lining, and recalibrate your immune systems reactivity. You will be amazed at how fantastic everything starts to feel once all the little chronic health problems disappear!

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Liver Health Presentation

Living with Hepatitis/Chronic Liver Conditions

With Masina Wright ND

NATUROPATHIC MEDICINE AND HEPATITIS C ~ At this session we will talk about the new generation of protease inhibitors about to be released, how to prepare yourself for best treatment outcomes, and how to manage side effects as they come up. We will also touch on Depression and Hepatitis C.

You and your family are cordially invited to attend the

Liver Health Support Group at Maine Medical Center

WHAT . . .

Liver Health is an ongoing group that meets once a month offering:

1)     Support through experience sharing with other group members

2)     Education through scheduled presentations

3)             Information on resources available in your  community

WHERE & WHEN . . .

Tuesday, May  17, 2011 6:00-7:30

(Always on the third Tuesday of each month)

Dana Health Education Center, Classroom #5

Maine Medical Center

QUESTIONS?

For more information or answers to questions, please feel free to leave a message for

Ruth Grady at the Virology Treatment Center, 207-662-2099

Please call to leave a message if you would like to be removed from this mailing list or if you have suggestions for topics or presenters.  PLEASE CHECK TV CHANNEL 13 FOR CANCELLATION IF STORMY WEATHER.

 

 

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Managing Stress to Create Health

“But I don’t feel stressed!”

How does stress affect your body? Stress affects multi-systems. Here is a quick run through the major players in the stress domino effect, and some at home tips to balance and harmonize your stress hormones.

PHASE 1 (ALARM) There is a threat to your being. Your adrenal glands kick in and start producing hormones – for example, adrenaline.

PHASE 2 (RESISTANCE) You are holding up a good fight. You think you’ve won.

PHASE 3 (EXHAUSTION) Lots of small stresses add up. Eventually you can’t take it anymore. Body systems get run down, especially the immune system.

Adrenal glands

The adrenals are small, paired glands that sit on top of your kidneys, and secrete the “stress hormones” cortisol and adrenaline. When you are under stress, it is the job of these glands to release these hormones in a “fight or flight” response – providing energy to your brain, diverting blood away from your digestive system to your muscles, increasing your blood pressure and heightening awareness. This instinctual response was designed to assist a quick getaway from a dangerous or life threatening situation – but is instigated chronically day after day. Mental stress can trigger this reaction, as can alcohol, sugar and caffeine. Over time, the adrenals become fatigued, and not be able to maintain the demands you are placing on them. This leads to a host of symptoms including chronic low energy, irritability, insomnia, weight gain, headaches, sugar cravings, and dizziness.

Digestive system

Your digestive system is affected by chronic stress, partly in relation to the adrenal response. Under stressful situations, your digestive system slows down in order to provide extra energy and blood to your brain and muscles. Eating on the run, eating too fast, and eating while doing other things (like working) impairs digestive function and absorption of nutrients from your intestines. This can lead to indigestion, nutrient deficiencies, and  gas and bloating. While under stress, cravings for sugar and other simple carbohydrate foods are often increased, as they offer a “quick fix” energy boost. This is inevitably followed by an energy crash, which stimulates the sugar cravings again, creating a rollercoaster of sugar highs and lows – as well as chronic upset stomach and weight gain.

Immune system

Your immune system is greatly affected by stress via cortisol released by the adrenals. Any kind of stress can increase cortisol – work, yo-yo dieting, illness, financial worries. Cortisol decreases the rate your body can make new proteins, including proteins in the immune system, and this suppresses the immune response. The result is you may find you are becoming run down and catching colds easily. Aggravation of current allergies, or even formation of new allergies, are often a result of long term stress on the immune system. High cortisol or very low cortisol lead to high levels of inflammation – manifesting as joint disease, heart disease, and many multi-systemic autoimmune conditions.

Sleep

The human body needs the nighttime sleep hours to recalibrate after the events of the day. Have you ever awakened from a full night’s sleep and felt more tired than when you went to bed? Does it take you a long time to fall asleep or do you wake often during the night?  Sleep has emotionally charged phases that increase when you have more stress. A busy head while you’re awake can be carried over into sleep and decreases your body’s ability to rest. Natural hormone balance between cortisol and melatonin is also upset by stress resulting in early waking and sleep deprivation.

Pain

Stress decreases your body’s ability to rest and heal.  When everything is functioning properly, pain symptoms are minimal. When your system is overwhelmed, it can no longer manage or adapt as well to its environment. As stress levels increase, your ability to tolerate pain decreases, resulting in increased sensitivity to pain. While in an overwhelmed state, minor symptoms like headaches and back pain can become major problems.

Emotions

Often people say “but I don’t feel stressed”, however this is usually an inability to connect to how we are really feeling. Irritability, depression, tempers, impatience, crying, feeling overwhelmed – these are all indicators that you are under stress and you are responding to it emotionally.

5 Ways You Can Start to Manage Stress:

Nutrition

Eating slowly and mindfully is very important, and allows your digestive system to work efficiently. This means chewing every bite thoroughly and eating sitting down, without being distracted by reading or TV. Sit at your table, light a candle, and eat quietly. Then,go back to the television! Caffeine, alcohol and sugar create extra stress in the body without providing any nutrition. If you are very stressed, cut back on caffeine; enjoy organic green tea and herbal teas through the day instead of coffee and pop.  Avoid chips, chocolate bars, pastries and donuts. Keep healthy snacks like seasonal fruit and raw nuts and seeds at your desk to munch on. Vitamins may be helpful to aid your body in healing from stress. Naturopathic Doctor’s are the vitamin experts, and are trained in pharmacology, nutrition and botanical medicine to ensure your supplements are not causing interactions.

Sleep

Getting enough quality sleep every night is very important for allowing your body to heal from excessive stress. Set a regular bedtime and stick to it – within one hour – even on the weekends. Do not exercise vigorously for 2 hours before bedtime. Turn off the TV an hour before bedtime, and create a relaxing bedtime ritual so that your body knows it is time for sleep. Take a bath, have a cup of Valerian or Passionflower tea, read, stretch, or write in a journal about your day. Meditation or visualization CD’s are also great nighttime rituals and can help you maximize your down time.

Exercise

Exercise is one of the best ways to reduce stress. This does not need to be exhausting; a 30 minute walk every day can make a huge difference. Exercising with a friend or partner is the most successful way to go. Start a lunch-time walk at the office with a group of co-workers. Enlist your kids or partner in an after dinner walk every day. Not only will you feel more relaxed and sleep better, but you will enjoy valuable social or family time also. If you can, join the local YMCA or gym and take regular exercise classes as well. Pilates is fantastic for people who need an active body-based gentle strengthening. Yoga is great for people who like stretching and deep breathing exercise.

Replacing bad habits for good

We all know that smoking, drinking too much, drinking too much caffeine, snacking in front of the TV, not exercising, and not eating breakfast are all bad habits that we should probably do something about, but it can seem insurmountable to change. Make a commitment to yourself to do something positive and healthy in order to improve your health and well being. Decide to change just one bad habit at first. Take small steps, don’t try to do it all at once, and don’t go it alone. A Naturopathic Doctor can offer effective assistance in quitting smoking, reducing caffeine intake, or improving your diet for example.

Self care and emotional care

Often when we are feeling burned out by stress in our lives we are putting out more energy than we are taking in. This may come in the form of work or family demands, or worrying about money, the future, or relationship problems. The first thing to be dropped from a busy schedule is almost always you. Most of us do not prioritize any time for ourselves in a day – when was the last time you took an hour just for you? Remind yourself that you are worth caring for and deserve to be healthy. Take 30 minutes every day that is just for you – not for your partner, your children, your friend or your boss. Do something you enjoy that brings you happiness, like as a dance class, a massage, a walk on the beach, a bath with candles, time at the gym, a meditation CD, creative writing, tea and conversation with a close friend – anything that brings you joy. What makes you joyful?

Your heart and spirit require joyfulness to be healthy; if you find your life is lacking this crucial element, it may be time to take a hard look at where you are and what you want. And. Or, it may be time to see a Naturopathic Doctor and start using acupressure, botanical medicine, homeopathy, lifestyle counseling, and nutrition to improve your mental, physical and emotional wellness and better manage the inevitable stresses of modern life.

 

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Spring Green

The world around us still looks pale and meek, dressed in the browns and yellows of winter. But inside the seemingly dead fields and forests the secret stirrings of spring have begun. It is like this for us too. Creatures of midwinter, we have been hunkered down next to fires and under blankets, eating the comfort foods of winter. And inside our bodies the cravings for the fresh flushes of chartreuse and dark greens stir as well.

This is the time of year of the Liver in Chinese medicine, which is associated with all shades of green. We are moving from the elemental season of water into the season of wood. And so, we naturally start turning our palates towards green and woody foods. Asparagus and fiddleheads are the most delicate of spring greens, but all green leafy vegetables are beneficial at this time of year.

Types of dark green leafy vegetables:  

  • kale
  • chard
  • dandelion
  • rapini
  • broccoli

 

 

  • spinach
  • arugula
  • watercress
  • collards
  • beet greens
  • bok choy

Tips to remember with leafy greens:

  • You’ll absorb more nutrients from your vegetables if they are eaten with a little fat (if using flax seed oil for omega 3 add to your greens after cooking.)
  • Steaming is the best nutritional option for cooking vegetables.
  • Sautéeing or stir-frying your vegetables is another quick and easy method. When stir-frying, start with 1 tbsp oil and 1 tbsp water or broth. Frying with just oil causes the oil to burn and oxidize quickly, increasing free radical production and potential damage to your body when you ingest it. Adding water keeps the oil at a lower temperature so oxidation is reduced.
  • Coconut oil is the best oil to sautée vegetables in as it has a very high melting point so the above oxidation can be avoided even without water. It also adds a yummy light yet rich flavor.

Do you have trouble getting enough leafy greens into your day?

Here are a few suggestions to boost your daily intake. One serving is equivalent to: 1 cup raw greens, or 1/2 cup cooked greens. Aim for 3 servings of greens daily, 5 days a week in spring.

Remember variety is the key – don’t stop at just one vegetable at dinner. Include salad or steamed greens every day, and at lunch and dinner make sure there are 2 green vegetables on your plate at once.

  • Eat a small salad with eggs and toast
  • Add chopped fresh kale or swiss chard to pasta sauce
  • Pile baby spinach leaves and watercress on sandwiches
  • Sautée red or green chard in olive/coconut oil with onions/garlic
  • Steam mixed kale, chard and dandelion and serve with pesto
  • Bake rapini with eggplant in rich tomato sauce or in lasagna
  • Stir fry leafy greens with leftover rice with a sauce of vegetable stock, white wine and mirin (Japanese sweet brown rice condiment), and a little wheat free tamari
  • Top steamed vegetables with miso tahini sauce: Combine 2 tsp miso, 1 tbsp tahini, 2 tsp tamari and thin with hot water to make a sauce
  • Mix up your salads: use arugula, watercress, radicchio, shredded cabbage…. I like the Herb Spring Mix for more flavors.
  • Use your favorite salad dressing over steamed bok choy, collards and broccoli
  • Add warm steamed veggies, dried currants and toasted walnuts over any salad
  • Mix sesame oil, 1/4 cup orange juice and tamari with with 1 tsp cornstarch, and add to any greens stir fry. Serve over short grain Ludenberg brown rice.
  • Mix dash of olive oil, garlic, lots of chopped greens (and other veggies), a small can of plum tomatoes, basil and oregano, some crumbled feta or goat cheese, and black olives
  • Add arugula, diced raw peppers, celery, and red onions to a can of chick peas, with your favorite vinaigrette for a lunch or side dish
  • Add chopped tomato, any tender dark green leafy veggie like spinach or watercress, and asparagus to your scrambled eggs or omelet at breakfast
  • Veggie pizza – top a spelt (or other) crust with tomato sauce, and add a thick layer of kale, drizzle flavored olive oil, and top with mozzarella and goat cheese before baking
  • Instead of bread, eat hummus or other dips with raw broccoli
  • consider raw green smoothies for breakfast! Fruity, green and delicious. See www.rawfamily.com

Nutritional Benefits:

Dark Leafy Greens are high in fiber, which improves bowel health. The greens are rich in chlorophyll, which detoxifies your intestines. And, the spicy and bitter greens also improve digestive function by increasing the flow of digestive juices improving heartburn, constipation, gas and bloating. Broccoli,  kale and bok choy also improve the livers detoxification abilities, which creates a better hormonal balance and can ease PMS. During these next 3 months, consciously increase your leafy greens and cruciferous vegetables to get your own juices flowing, and feel your energy levels and digestive function spring into health!

 

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Optimizing Diet For Radioactive Protection

Complimentary Medicine Radio-Protective Guidelines: How to protect your body from radiation.

The Japan Nuclear Crisis brought nuclear radiation poisoning back into the forefront of our consumer minds, as much to our dismay the whole world watched the reactors teeter on the edge of implosion. Iodine was handed out to the local inhabitants like tic tacs as people did what they could to protect their lives. The imminent crisis has passed, but local foods were poisoned, and radiation leaked into the Pacific Ocean, a world food source. Everyone on the planet will be affected by this disaster.

Nuclear radiation is an ongoing concern, with effects that can takes months, years, and centuries to clear. Nutritionally protecting our genes (for our next generations) and our cells (for our well being) is even more of a priority than ever before.Using these supplements and treatment principals you can diminish the effects of all kinds of radiation – nuclear and xray – and protect your health. It is well known than radioactive iodine has an affinity for the ovaries and the thyroid. Radioactive iodine 131 (from nuclear plant emissions, x-rays, and radiotherapy) is very readily absorbed. Ensuring adequate natural iodine from food sources can and will prevent the radioactive iodine from binding to these sensitive organs and from the potentially harmful genetic effects down the road.

Iodine: There is evidence based research that Iodine has a radioprotective effect. It prevents the assimilation of radioactive iodine at a cellular level. It has also been shown to reduce the effects of renal calculi, improve thyroid function, be a factor in fetal development, and influence fibrocystic breast disease.

REQUIRED MINIMUM DOSAGE:

• Adults 150 mcg day
• Children 90-120 mcg /day
• Pregnancy 220 mcg/day
• Breastfeeding 290 mcg/day

Dietary sources of Iodine:

SEAWEEDS
Kelp 3400 mcg 1 tsp
Arame 730 mcg 1 Tbs
Wakame 80 mcg 1 Tbs
Nori 32 mcg 1 sheet

FISH
Cod 341 mcg 3 ounces
Shrimp 79 mcg 3 ounces
Halibut 56 mcg 3 ounces
Herring 56 mcg 3 ounces
Sardines 30 mcg 3 ounces
Tuna 17 mcg 3 ounces

SALT
Iodized salt 76mcg  1 tsp

DAIRY
Cow’s milk (US) 56 mcg 1 cup
Mozzarella cheese 10 mcg 1 ounce
Yogurt 87 mcg 1 cup

OTHER FOODS
Turkey breast 34 mcg 3 ounces
Strawberries 12 mcg 1 cup
Egg 23 mcg 1egg

SUPPLEMENTS
Iodoral TM 12,000 mcg 1 tab
Lugol’s TM 5% 6250 mcg Per drop
Typical multi vitamin 150 mcg Per serving

VEGETABLES

Organic iodine is found in low levels in swiss chard, turnip greens, wild garlic and onions, watercress, squash, mustard greens, watermelon, cucumber, spinach, asparagus, kale,  citrus, and pineapple.

Inorganic iodine in salt can act as local irritant causing dyspepsia, indigestion, and decreased ability to assimilate food.  Therefore, table salt as a poor food source of Iodine. There is a loss of balance between sodium, potassium, calcium, and magnesium with inorganic iodine use.

Sea vegetables contain all 56 minerals in addition to iodine. They are 25% protein and 2% fat, and rich sources of magnesium, iron,  and sodium. Seaweeds contain beta-carotene, B1, B5, B12, niacin, vitamin E, vitamin C, selenium and traces of vitamin D, and help to dissolve fat and mucus deposits.

  • Mild sea veggies are dulse, kombu, and arame.
  • Strong sea veggies are kelp, wakame, and hijiki

Sodium alginate is also found to be radioprotective which is also found in seaweed. This compound is used in heavy metal detoxification as it is very absorptive and aids the body in eliminating toxic compounds. Sodium Alginate:

  • Chelates Strontium 90 from bone tissue
  • Permits calcium to be available for the body
  • Brown kelp (hijiki, arame, and kombu) chelates strontium and iron
  • Red kelp (dulse) chelates plutonium
  • Green kelp chlates cesium
  • SA may cause constipation if formed into fruit gelatin

Other beneficial foods for radiation protection:

Green Tea: Camellia Sinensis may have the ability to protect cells at a microbiological level from gamma ray radiation. More research is needed.

Bee pollen: Dose: 20g or 2 tbsp three times per day. This has unclear research behind it; however, it is a traditional superfood for vitality.

  • Rejuvenates body and enhances vitality
  • It is not an allergen
  • Decreases side effects of radium and cobalt-60 radiotherapy
  • Develops a stronger immune response
  • Add to juice, soup, water, smoothies, yogurt; but do not cook

Fermented foods: miso, tempeh, tamari, shoyu, pickles, sourkraut, yogurt.

  • Stimulates the production of friendly intestinal bacteria improving immune health. It is thought that the regular consumption of Miso in Japan culture helped people recover from the Hiroshima nuclear attack although little research has been done.
  • There is some evidence that it is the soy isoflavones that are protective elements on a traditional Japanese diet. 

6. Nutritional yeast (Saccharomyces cerevisae:) take with calcium and magnesium (nutritional yeast is high in phosphate)

  • 3 tbsp daily
  • 50% protein and 18 minerals including trace minerals and Selenium.
  • Prevents oxidation of vitamin E
  • Radioprotective effects on DNA and RNA
  • Binds and absorbs uranium, lead, mercury, carbon monoxide, DDT, nitrates, nitrites.
  • Assists liver to detoxify blood
  • Side effects: gas/flatulence, start at < 1 tsp with water or juice on an empty stomach, may experience temporary itching/flushing.

Contraindications: Gout. Nutritional yeast is high in nucleic acids which are converted to purines. Do not use Brewers/Torula yeast (contain by-products)

Garlic: 1-2 cloves daily or 2 capsules of kyolic garlic

  • Cysteine – binds and deactivates radioactive isotopes, cadmium, lead, and mercury
  • Sulpher and cysteine helps liver and kidney detoxify the body

Chlorophyll:

  • Decreases radiation toxicity
  • Found in broccoli, green cabbage, alfalfa, leafy greens, celery, parsley, sprouts, edible grass, sunflower greens, spirulina and chlorella 

Botanical medicine for radioprotection:

There is a long list of botanicals suggested to treat radiation poisoning; however, other than calendula topically for radiation burns, they all only have traditional or historical use rather than evidence based studies. Keep in mind, that doing clinical studies on radiation poisoning using complementary medicine may be ethically difficult at best, and historical or traditional use may in fact be the best measure of success available.

The choice of botanical medicines to use is best under the supervision of a Master Herbalist or Naturopathic Doctor educated in the pharmacological use of herbal medicine, especially if in conjunction with multiple medications.

Nutrition Essentials for Radiation Protection:

Whole grains: 40% of daily intake, 2-3 servings.

Vegetables: 25% of daily intake, 3-4 servings per day. Choose vegetables rich in calcium and chlorophyll such as collards, parsley, kale.Beets are also highly nutritive as they assist in rebuilding hemoglobin after exposure to radiation.

Beans and Legumes: 2-7% of daily intake, 1 serving

Sea veggies: 3% – 3 ounces per day

Fruit: 5% of daily intake. Choose fruits high in antioxidants – blueberries, raspberries, blackberries, dark cherries, apricots, pomegranates, mangoes.

Concentrated protein: 30% good quality organic non-GMO protiens

Recipes for Nutritional Excellence

Green Chlorophyll Drink: See www.rawfamily.com for inspiring recipes and videos for fresh greens smoothies!

Use any combination of parsley, celery, spinach, collards, turnip greens, chard, leaf or romaine lettuce, kale, endive, watercress, peeled cucumber, green cabbage, alfalfa sprouts, sprouted sunflower seeds, sprouted clover seeds, or edible wheatgrass. Wash greens. Blend with water and equal amounts of fresh fruit. Can add a small amount of chopped carrot or beet. Makes 2 smoothies.

Health drink

in 8 oz green smoothie fresh, raw apple juice add:

1 tbsp primary grown nutritional yeast; 1 tbsp lecithin; 1.5 tbsp chlorella or spirulina; 2-3 tsp honey; 1 tbsp bee pollen; 1-2 tbsp carob powder; nutmeg, cinnamon, banana

Blend and drink hot or cold. I recommend taking 600mg calcium citrate and 300mg magnesium citrate alongside.

The Protector!

Mix: 1 tbsp primary grown nutritional yeast + 1 tbsp lecithin in organic apple juice.

Prevention Smoothie

Blend: Fruit such as banana, mango, pineapple, papaya, pear or ¼ cup fresh berrie; 1 tbsp bee pollen; ¼ cup organic goat or sheep yoghurt; ¼ cup organic sunflower seeds; 1 cup raw apple juice; 1 cup filtered water; ¼ cup carob powder; 2 tsp cinnamon; 1 oz chlorophyll juice; 1 tsp pure vanilla extract; 1 raw egg yolk; honey to taste

ADD: 1/2 tsp liquid extract of Siberian ginseng; 1 tsp powdered or liquid extract Panax ginseng; 1 tsp powdered dulse or kelp (kelp preferred for sodium alginate and iodine)

Add vitamins such as 600mg calcium citrate, 300mg magnesium citrate, 20 000 units vitamin A, 4000 units vitamin D, and/or 400 units vitamin E

References
Medical Nutrition from Marz 2nd edition. Russell Marz ND MAcOP C 1999

Omni Pennington JAT, Schoen SA, Salmon GD, Young B, Johnson RD, Marts RW. Composition of core foods of the U.S. food supply, 1982-1991. III. Copper, manganese, selenium, iodine. J Food Comp Anal. 1995;8:171-217.

Teas, J., Pino, S., Critchley, A., Braverman, L.E., 2004. Variability of iodine content in common commercially available edible seaweeds. Thyroid 14, 836–841.

http://zrtdocsblog.blogspot.com/2011/05/got-iodine-how-to-get-enough-iodine.html

AhmadIU, Forman JD, Sarkar FH, et al. Soy isoflavones in conjunction with radiationtherapy in patients with prostate cancer. NutrCancer. 2010;62(7):996-1000.

www.nationalstandard.com/database/herbssupplements

Sterilization and protection of protein in combinations of Camellia sinensis green tea extract and gamma irradiation.Detail Only Available (eng; includes abstract) By Saloua KS, Salah K, Nasreddine B, Samia A, Mouldi S, Ahmed L, International Journal Of Biological Macromolecules [Int J Biol Macromol], ISSN: 1879-0003, 2011 Apr 1; Vol. 48 (3), pp. 452-8; PMID: 21238480

www.optimox.com

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We Are All Related

Adam DreamHealer’s Message of March 12, 2011: Damaged Japanese Nuclear Reactors

As you are aware, Japan has suffered a major earthquake and the nuclear reactors there have been damaged. We can all focus our energies on a safe resolution of this issue. Your participation in this visualization is your way of helping to create a safe outcome.

Use your positive intentions and this visualization to see their nuclear system cooling safely.

1: Visualize water being pumped into the reactor.
2: See the rods in the reactor totally submerged in water.
3. Know that cooling is happening in an enclosed system.

Please forward this to those you know who will want to be active participants in this global awareness issue.

Thanks for your participation.

The visualization can be found on Youtube.

http://www.youtube.com/watch?v=sTVDCYhTclw

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